Rolo Cookie Recipe
2 1/2 cup flour
3/4 cup cocoa
1 tsp. baking soda
1 cup sugar
1 cup brown sugar packed
1 cup butter softened
2 tsp vanilla
2 eggs
Rolo candies
1/4 cup Sugar (to roll cookies into)
Beat sugars, butter, eggs and vanilla. Add flour, cocoa and soda. Shape 1 tablespoon of dough around each Rolo. Pour remaining 1/4 cup sugar in a small bowl. Roll balled dough in the sugar and place on cookie sheet.
Bake at 350°F for 5 to 7 minutes. ( Time will vary depending on size of cookie) You will know they are done when they start to look cracked on top. Let set 2 minutes before removing from pan.
Bake at 350°F for 5 to 7 minutes. ( Time will vary depending on size of cookie) You will know they are done when they start to look cracked on top. Let set 2 minutes before removing from pan.
Hope you all ENJOY!!
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