Wednesday, March 14, 2012

Peanut Butter Butter Cream Frosting Recipe

This is the frosting recipe that I use to go on the Cupcakes! I haven't used this on a cake yet, but I'm sure it would be great too.

Ingredients:

1 cup Butter (softened, NOT MELTED)
3-4 cups Powdered Sugar
1 Tablespoon vanilla
3-4 Tablespoons of Milk
2-4 Tablespoons of Peanut Butter

Directions:
Beat Butter until smooth. Add 3 cups of powdered sugar until the butter and sugar are mixed together well. Add in vanilla, 3 tablespoons of vanilla and mix well. Add as much Peanut Butter to meet you taste, then slowly add milk and/or powdered sugar to get it the consistency you want!

Enjoy!
-Aus

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